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English |
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| Table 285(Capital,
Econ., Finance) |
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| Composition of
Private Consumption, Expenditure– (2003-2005) |
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| cap285e |
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( % ) |
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Year
Item |
2003 |
2004 |
2005 |
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| 01.Food and non-alcoholic
beverages |
34.3 |
32.6 |
32.3 |
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| 02.Alcoholic beverages,
tobacco and narcotics |
5.1 |
4.4 |
4.3 |
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| 03.Clothing and footwear |
5.6 |
6.0 |
5.7 |
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| 04.Housing and utility
services |
14.1 |
16.1 |
15.5 |
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| 05.Household equipment and
services |
4.4 |
5.0 |
5.0 |
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| 06.Health |
3.6 |
3.7 |
3.7 |
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| 07.Transport |
14.0 |
12.1 |
11.8 |
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| 08.Communication |
2.2 |
2.4 |
3.4 |
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| 09.Recreation and
entertainment |
3.0 |
3.5 |
3.7 |
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| 10.Education |
1.2 |
1.6 |
1.6 |
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| 11.Restaurants and hotels |
1.2 |
1.4 |
1.4 |
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| 12.Miscellaneous goods and
services |
11.2 |
11.3 |
11.5 |
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| Total private consumption
expenditure |
100.0 |
100.0 |
100.0 |
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| © ‚Q‚O‚O‚VC KRI (Kusaka Research Institute) |
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| Source: |
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| Annual
Report, Central Bank of Sri Lanka, 2005 |
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| Key: |
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| –G at
Current Market Price |
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| Revised: 2007(y)/05(m)/10(d) |
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| Chief Editor: |
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| Dr. Milton Rajaratne (B.Com., M.Sc.,
Ph.D.) |
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| Head,
Department of Management Studies |
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University of Peradeniya. |
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